Cafeteria Menu

Dont forget to check out the Upcoming Themed Meals...

Buttery Menu 12th April - 18th April 
Monday 
Lunch
Vegan veg curry and pilaf rice 
Turkey leek and mushroom pie
Smoked mash 
Vichy carrots 
Peach cobbler custard
 
Dinner 
Vegan pesto spinach mac n cheese
Pulled pork bap with stuffing and apple chutney
Shinny fries
Sweetcorn 
Assorted Desserts
 
Tuesday
Lunch
Vegan black bean noodle stir fry
Cured and smoked salmon creamy pasta
Daulphinoise 
Broccoli 
Sticky toffee pudding
 
Dinner
Vegan bean chilli rice
Chicken curry pilaf rice
Bombay potatoes
Green beans
Assorted Desserts
 
Wednesday
Lunch
Vegan butternut and spinach pithivier with salsa Verdi
Honey mustard roasted bacon loin 
Garlic and thyme roast potatoes
Roasted root veg
Warm chocolate brownie
 
Dinner
Vegan black bean burger red onion jam bap
Shepard’s pie
Skinny fries
Peas 
Assorted Desserts 
 
Buttery Menu 12th April - 18th April 
Thursday
Lunch
Vegan vegetable lasagne
Venison and mushroom pie 
Gratin potatoes
Broccoli 
Spotted dick with custard
 
Dinner
Vegan leek cauliflower mac n cheese 
Gammon leek and mushroom pie  
Steak cut chips
Mixed veg 
Assorted Desserts
 
Friday
Lunch
Vegan veg chow Mein with crispy tofu
Battered cod tartare sauce lemon wedge 
Hand cut chips
Minted peas
Treacle tart
 
Dinner
Vegan Tofu stroganoff and rice
Indian meat balls with rice
Sag Aloo
Sweetcorn
Assorted Desserts
 
Saturday
Lunch
Spinach feta and black olive pasta
Chicken and chorizo pasta bake 
Sauté potatoes
Mixed veg
Assorted Desserts
 
Dinner
Aubergine chilli rice
Chicken and mushroom pie  
Skinny fries
Baby carrots 
Assorted Desserts
 
Sunday
Brunch
12.30pm – 1.30pm
 
Dinner
Vegan pea and mint risotto 
Pork chop pepper corn sauce
Roasted new potatoes 
Roasted courgette
Assorted Desserts