Cafeteria Menu

 

Buttery Menu 29th November - 5th December 2021
Monday 
Lunch
Soup of The Day
Winter  Vegetable Vedgeree With Eggs and Cashews
Vegan Chilli & Rice
Coq au vin 
Roasted New Potatoes
Green Beans and Sugar Snap Peas
Jam Sponge Pudding
 
Dinner 
Soup Of The Day
Vegan Thai Green Curry & Rice
Pizza Margherita
Beef, Bacon and Cheese Burger
Skinney Fries
Peas
Assorted Desserts
 
Tuesday
Lunch
Soup Of The Day
Breaded Tofu with Sweet and Sour Vegetables
Vegan Moussaka
Bavette Steak Sandwich with Roasted Garlic Mayonnaise, Rocket and Battered Onion Ring
Lyonnaise Potatoes
Vichy Carrots
Apple and Blackberry Crumble
 
Dinner
Soup Of The Day
Vegan Couscous Stuffed Peppers with Vegan Mozzarella
Tex Mex Vegetable Frittata
Cajun Blackened Salmon Fillet, Sweetcorn and Avocado Salsa
Skin on Fries
Peas
Assorted Desserts
 
Wednesday
Lunch
Soup Of The Day
Vegan - Jamaican Jerk, Jackfruit, Blackbean and Mango Wraps
Vegan Thai Red Curry with Rice
Roast Chicken With Stuffing and Cranberry Sauce
Roast Potatoes 
Cauliflower Mornay
Steamed Ginger Sponge And Coconut Custard
 
Dinner
Soup Of The Day
Vegan Mushroom Risotto
Melanzane Parmigiana
Chicken and Chorizo Jambalaya
Curly Fries
Green Beans
Assorted Desserts 
 
Buttery Menu 29th November - 5th December 2021
Thursday
Lunch
Soup Of The Day
Vegan - Tempeh Pad Thai With Cashews and Spring Onions
Vegan Burgers
Lamb Kebabs with Rice and Curry Sauce
Herby New Potatoes
Broccoli
 Bread And Butter Pudding
 
Dinner
Soup Of The Day
Beetroot Burgers in a Bun with Relish
"No Chicken-Chicken" Tagine
Pepperoni Pizza
Spicy Wedges 
Mixed Vegetables
Assorted Desserts



Friday
Lunch
Soup Of The Day
Vegan - Stir Fried Tofu With Broccoli and Black Bean Sauce
Vegetable Paella
Battered Fillet of Haddock with Lemon
Chipped Potatoes 
Peas
Apple and Mincemeat Jalousie
 
Dinner
Soup Of The Day
Vegan Tagine with Couscous
Penne pasta Arrabiata With Mediterranean Vegetables
Cornish Pasty With Onion Gravy
Herby Diced Potatoes 
Sweetcorn
Assorted Desserts
 
Saturday
Brunch
12.30pm - 13.30pm
 
Dinner
Soup Of The Day
Pinto Bean, Aubergine and Tahini Moussaka
Vegetable Dhansak
Piri Piri Chicken Leg
New Potatoes
Courgettes with Red Peppers
Assorted Desserts
 
Sunday
Brunch
12.30pm - 13.30pm
Dinner
Soup Of The Day
Vegan Sausage Casserole
Lentil and Bean Chilli With Rice
Pork Schnitzel With Caper Butter
Saute Potatoes
Mixed Vegetables
Assorted Desserts