Cafeteria Menu

Buttery Menu C 16th - 22nd September 2019
Monday 
Lunch
Soup of the Day
Cottage Pie (Celery, Milk)
Piri Piri Chicken
Keralan Vegetable Curry With Rice and Poppadom - vegan - (Mustard, Nuts, Peanuts,Seasame)
Buttered New Potatoes ( Milk)
Beans and Mange Tout
Chocolate Bread & Butter Pudding   (Egg, Gluten, Milk)
 
Dinner 
Soup of the Day
Cornish Pasty ( Gluten, Egg, Milk )
Vegetable Arrabiatta With Fresh Pasta ( Gluten, Sulphites) - vegan
Farmhouse Chips  ( May Contain Traces of G, M, F, N, Mol, Cru, E)
Mixed Vegetables
Chocolate Fudge Cake (Gluten, Egg, Milk, Nuts, Peanuts)
 
Tuesday
Lunch
Soup of the Day
Thai Green Chicken Curry With Rice
Minced Beef & Mozzarella Pasta Bake ( Celery, Milk, Gluten, Sulphites)
Roasted Vegetable Lasagne (Gluten,Milk)
Delmonico Potatoes (Milk, Gluten)
Broccoli
Syrup Sponge And Custard (Gluten, Egg, Milk)
 
Dinner
Soup of the Day
Pork Loin Steak, Peppercorn Sauce (Milk)
Stone Baked Vegetable Pizzas With Mozzarella ( Gluten, Milk) - vegan available
Spicy Spiral Fries ( May Contain Traces of ( G, M, F, N, Mol, Cru, E)
Peas
Selection of Desserts
 
Wednesday
Lunch
Soup of the Day
Roast Loin Of Pork With Stuffing and Apple Sauce ( Gluten, Celery)
Grilled Cajun Salmon With Lime & Tomato Salsa ( Fish, Sulphites)
Falafel with Pitta Bread, Hummus and Salad - Sesame, Egg, Wheat, Soya)
Roast Potatoes 
Cabbage & Leeks
Mixed Fruit Crumble And Custard ( Gluten, Milk)
Dinner
Soup of the Day
Chicken & Mushroom Pukka Pie ( Gluten, Celery, Soya, Mustard, Milk)
Tofu & Vegetable Stir Fry (Celery,Soya, Sesame, Gluten) - vegan
New Potatoes ( Milk)
Sweetcorn
Selection of Desserts
 
Buttery Menu C  16th - 22nd September 2019
Thursday
Lunch
Soup of the Day
Spicy Chilli Beef With Rice (Celery)
Grilled Bacon Chop With Pineapple Sauce ( Sulphites)
Vegetable Paella - vegan
Lyonnaise Potatoes ( Milk)
Vichy Carrots ( Milk)
Devonshire Roll and Custard ( Gluten, Milk)
Dinner
Soup of the Day
Meat Balls In Tomato Sauce With Spaghetti ( Gluten)
Butterbean And Butternut Squash Ragout -Vegan
Herby Diced Potato ( May Contain Traces Of G, M, F, N, Mol, Cru, E)
Whole Beans
Selection of Desserts
 
Friday
Lunch
Soup of the Day
Battered Fillet Of Haddock With Lemon (Fish, Gluten,Milk, Sulphites)
Saveloy Hot Dogs With Onions (Gluten, Soya)
Creamy Thai Coconut, Chickpea & Sweet Potato Curry With Rice - vegan
Chipped Potatoes  ( May Contain Traces of G, M, F, N, Mol, Cru, E)
 Peas
Sticky Gingerbread Pudding ( Gluten, Egg, Milk)
Dinner
Soup of the Day
BBQ Spare Ribs (Mustard)
Penne Pasta With Mediterranean Vegetables - Vegan
Julienne Fries (May Contain Traces Of G, M, F, N, Mol, Cru, E)
Mixed Vegetables
Selection of Desserts
 
Saturday
Soup Of The Day
Chicken, Leek and Sweetcorn Pie ( Celery, Gluten, Egg, Milk)
Vegetable Spring Roll, Stir Fried Vegetables, Sweet Chilli Sauce
Chips (may contain Traces of G,M,F, N, Mol, Cru, E)
Peas
Assorted Desserts
Dinner
Soup of the Day
Sticky Honey and Sesame Beef Stir Fry ( Sesame, Mustard, Egg, Soya)
Cauliflower, Chickpea and Onion Pasty - Vegan (Gluten)
Herb Roasted New Potatoes   
Courgettes Provencal
Jam Sponge and Custard ( Gluten, Milk, Egg)
 
Sunday
Brunch
12.30pm – 1.30pm
Dinner
Soup of the Day
Roast Leg Of Lamb With Stuffing and Mint sauce ( Gluten, Sulphites, Celery)
Sweet Potato & Butterbean Chilli With Rice - vegan
Roast Potatoes
Cauliflower Mornay ( Milk, Gluten)
Apple and Berry Crumble with Custard (Gluten, Milk)