Cafeteria Menu

Cafeteria menu for week commencing 9th October 2017

Monday  
Lunch  
Roasted Sweet Tomato, Garlic and Basil Soup (Celery,Gluten) £1.35
Beef Lasagne, Parmesan Crust (Gluten,Eggs,Milk,Celery,Fish)   £2.75
Hake Supreme, Tarragon Cream (Milk,Sulphites,Fish) £3.05
Vegetable Mince Lasagne (Gluten,Milk,Eggs,Sulphites) £2.25
Roasted New Potatoes with Thyme 80p
Cabbage and Leeks 80p
Warm Chocolate Brownie, Chocolate Sauce (Soya,Eggs,Gluten,Milk) £1.10
Dinner  
Roasted Sweet Tomato, Garlic and Basil Soup £1.35
Chicken,Ham and Mushroom Pie (Gluten,Eggs,Milk,Sulphites) £2.75
Irish Lamb Stew, with Pearl Barley (Gluten,Celery,Sulphites) £2.75
Vegan Roasted Mediterranean Vegetables, Tomato and Basil Sauce Farfelle Pasta (Gluten,Celery) £2.25
Creamed Mash Potato (Milk) 80p
New Potatoes 80p
Braised Red Cabbage (Sulphites) 80p
Selection of Desserts £1.10
   
Tuesday  
Lunch  
Butternut Squash and Cumin Soup (Celery) £1.35
Beef Meatballs, Tomato Saucei (Gluten,Celery) £2.75
Leek and Pancetta with Fresh Pasta (Milk,Gluten) £2.75
Vegan Mushroom Bolognese with Spaghetti (Celery,Gluten)  £2.25
Coq Au Vin, with Rice (Sulphites,Celery)   £2.75
Buttered New Potatoes (Milk) 80p
Cauliflower 80p
Syrup Sponge, Cusard (Glutn,Eggs,Milk) £1.10
Dinner  
Butternut Squash and Cumin Soup (Celery) £1.35
Minted Lamb Burgers, Salad, Tomato (Gluten,Sulphites) £2.75
Smoked Haddock and Spring Onion Fishcake (Fish,Sulphites,Gluten,Milk) £2.75
Vegan Jumbo Oriental Spring Roll, Stir fry Vegetables (Gluten,Sesame,Soya) £2.25
Noisette Potatoes (May Contain Traces of G,M,F,N,Mol,Cru,E) 80p
New Potatoes 80p
Mixed Vegetables 80p
Selection of Desserts £1.10
   
Wednesday  
Lunch  
Cauliflower and Cheese Soup (Milk,Celery) £1.35
Leg of Lamb, Marinated with Queens Herbs and Garlic, Gravy (Celery)  £3.05
Dingley Dell Pork Loin Steak, Tomato and Mozzarella (Milk) £2.75
Vegan Roasted Red Pepper stuffed with Fennel, Cherry Tomato and Quinoa £2.25
Roast Potatoes  80p
Broccoli 80p
Lemon and Honey Bread and Butter Pudding, Custard (Gluten,Eggs,Milk) £1.10
Dinner  
Cauliflower and Cheese Soup (Milk,Celery) £1.35
Meat Feast Pizza (Milk,Gluten,Sulphites,Soya) £2.75
Minced Beef, Tomato, Herb Pasta Bake, Mozzarella (Milk,Gluten,Eggs,Celery,Fish) £2.75
Seriously Cheesy Pasty (Gluten,Milk,Egg,Sulphites,Mustard) £2.25
Country Style Fries (May Contain Traces of G,M,E,F,N,Mol,Cru) 80p
New Potatoes 80p
Mixed Vegetables 80p
Selection of Desserts £1.10
   
Buttery Menu B 9th - 15th October   
Thursday   
Lunch  
Curried Parsnip Soup (Celery,Mustard,Tree Nuts,Peanuts) £1.35
Giant Yorkshire Pudding,Pork Sauasages, Onion Gravy (Eggs,Milk,Gluten,Celery,Sulphites) £2.75
Sea Trout Supreme, Leek and Dill Sauce (Fish, Milk, Celery, Sulphites)   £3.05
Paneer and Vegetable Korma, Poppadom  (Gluten,Milk) (Traces of G,M,F,N,Mol,Cru,E) £2.25
New Potatoes 80p
Sliced Green Beans 80p
Healthy Option Lentils with Root Vegetables (Celery) 80p
Raspberry Bakewell Tart,Custard (Eggs,Milk,Gluten,TreeNuts) £1.10
Dinner  
Curried Parsnip Soup (Celery,Mustard,Tree Nuts,Peanuts) £1.35
Chicken Chasseur (Sulphites,Milk) £2.75
Hickory Styled Pork (Mustard,Sulphites,Wheat,Soya) £2.75
Vegan Penne Pasta,Tomato Sauce, Spinach, Olives (Gluten,Sulphites) £2.25
Colcannon Potatoes (Milk) 80p
New Potatoes 80p
Mange Tout and Sugar Snap Peas 80p
Selection of Desserts £1.10
   
Friday  
Lunch  
Broccoli and Stilton Soup (Celery,Milk) £1.35
Battered Plaice Fillet, Tartare Sauce (Milk,Eggs,Fish,Gluten,Nuts)   £2.75
Southern Fried Chicken (May Contain Traces of G,M,F,N,Mol,Cru,E) £2.75
Spinach and Ricotta Tortellini, Tomato Passata Mozzarella Gratin (Gluten,Celery,Eggs,Milk) £2.25
Chips (May Contain Traces of G,M,F,N,Mol,Cru,E) 80p
Peas 80p
Mixed Fruit Crumble, Custard (Gluten,Milk) £1.10
Dinner  
Broccoli and Stilton Soup (Milk,Celery) £1.35
Pork and Apple Burger, Ciabatta Roll, Gorgonzola (Gluten,Milk) £2.75
Beef Chilli, Rice, Sour Cream (Celery,Milk) £2.75
Vegan Cauliflower, Chickpea and Spinach Curry £2.25
Julienne Chips (May Contain Traces of G,M,F,N,Mol,Cru,E) 80p
New Potatoes 80p
Flamande Mix 80p
Selection of Desserts £1.10
   
Saturday  
Brunch   
11am – 1.30pm  
12pm Chefs Dish of the Day/Vegetables  
Dinner  
Vegetable Soup (Celery) £1.35
Sweet and Sour Chicken, Rice (Sesame,Soya,Sulphites) £2.75
Fish Pie, Salmon,Coley,Prawns,Cod, Creamy Mash Topping (Milk,Gluten,Crustaceans,Sulphites,Celery,Fish) £3.05
Vegan 4 Bean Chilli and Tacos (Celery) £2.25
Parsley Buttered New Potatoes (Milk) 80p
Sweetcorn 80p
Selection of Desserts £1.10
   
Sunday  
Brunch  
11am – 1.30pm  
12pm – Chefs Dish of the Day/Vegetables  
Dinner  
Carrot and Orange Soup (Celery) £1.35
Roast Norfolk Turkey, Cranberry Sauce (Sulphites) £2.75
Beef Tagine, Preserved Lemon, Apricots (Celery,Sulphites) £2.75
Vegetable Mousakka (Gluten,Egg,Milk,Sulphites) £2.25
Roast Potatoes 80p
Broccoli and Cauliflower Mornay (Milk,Gluten) 80p
Healthy Option Lentil and Bean Cassoulet (Celery) 80p
Sticky Toffee Pudding, Butterscotch Sauce (Eggs,Gluten,Milk) £1.10
   
Allegan Key   
G - Gluten   
M - Milk  
F - Fish   
N- Nuts   
Mol - Molluscs   
Cru - Crustaceans