Cafeteria Menus
| JUNIOR MEMBERS FOR THE PERIOD: | |
| 14 - 20 May 2012 | |
| LUNCH | |
| MONDAY | |
| Fresh Soup of the Day | 80p |
| 1 Minced Beef & Onion Pie EW CO - Eng | 220p |
| 2 Roast Chicken with Sage & Onion Stuffing W CO - Eng | 235p |
| 3 Stir Fried Vegetables in Black Bean Sauce with Rice E | 190p |
| Mashed Potato DP | 75p |
| Buttered Carrots & Peas DP | 70p |
| Sticky Toffee Pudding DPEW | 90p |
| TUESDAY | |
| Fresh Soup of the Day | 80p |
| 1. Chicken Casbah Served with | 235p |
| Seafood in Tomato Sauce fresh 210p | 235p |
| Florentine DP Pasta | 190p |
| 2. Grilled Pork Chop, Apple Sauce CO - Eng | 235p |
| Lyonnaise Potatoes DP | 75p |
| Red Cabbage | 70p |
| Rhubarb Crumble & Custard DPW | 90p |
| WEDNESDAY | |
| Fresh Soup of the Day | |
| 1 Chicken Tagine with Olives & Preserved Lemon CO-Eng | 235p |
| 2 Roast Leg of Lamb with Mint Sauce | 260p |
| 3. Egyptian Style Spiced Aubergine with Tzatziki | 190p |
| Roast Potatoes | 75p |
| Courgettes Provencal | 70p |
| Bread & Butter Pudding with Custard | 90p |
| THURSDAY | |
| Fresh Soup of the Day | 80p |
| 1 Thai Style Green Chicken Curry with Rice N CO - Eng | 235p |
| 2 Lasagne CO - Eng | 220p |
| 3 Sweet Potato & Squash Crumble | 190p |
| Spicy Wedge Fries | 75p |
| Broccoli | 70p |
| Bakewell Tart & Custard DPEWN | 90p |
| FRIDAY | |
| Fresh Soup of the Day | 80p |
| 1 Battered Plaice WE | 235p |
| 2 Chicken Chasseur CO - Eng | 235p |
| 3 Falafel Wraps with Grated Carrot, Salad & Hummus W | 190p |
| Chipped Potatoes | 75p |
| Peas | 70p |
| Jam Roly Poly & Custard DPEW | 90p |
| SATURDAY | |
| SATURDAY BRUNCH | |
| 11.30am - 1.30pm | |
| SUNDAY | |
| SUNDAY BRUNCH | |
| 11.00am - 1.00pm | |
| SELF SERVICE SUPPER | |
| MONDAY | |
| Fresh Soup of the Day | 80p |
| 1 Piri Piri Salmon CO-Scot | 260p |
| 2 Beef Stroganoff with Rice CO - Eng DP | 235p |
| 3 Brie & Red Onion Tart DPEW | 190p |
| Spicy Wedges | 75p |
| Green Beans | 70p |
| Cherry & Chocolate Gateaux | 90p |
| TUESDAY GOURNET BURGER EVENING | |
| Fresh Soup of the Day | 80p |
| 1 Bacon Cheeseburger | 235p |
| 2 Venison Burger with Caramelised Onion Chutney | 235p |
| 3 Turkey, Blue Cheese & Cranberry Burger | 235p |
| 4 Pork & Sage Burger with Apple Sauce | 235p |
| 5 Spicy Bean Burger | 190p |
| (All burgers contain a salad garnish) | |
| Julienne Fries | 75p |
| Peas | 70p |
| Passion Cake | 90p |
| WEDNESDAY | |
| Fresh Soup of the Day | 80p |
| 1 Beef Bourguignonne with Rice W CO - Eng | 235p |
| 2 Meatballs with Curry Sauce & Rice EW CO-Eng | 235p |
| 3 Covent Garden Pizza WE | 190p |
| Sliced Beans | 70p |
| Dauphinoise Potatoes | 75p |
| Chocolate Fudge Cake DPEWN | 90p |
| THURSDAY | |
| Fresh Soup of the Day | 80p |
| 1 Cajun Chicken Burger WDPE CO-Eng | 235p |
| 2 Salmon & Pasta Bake DPW CO - Scot | 235p |
| 3 Mushroom, Vegetable & Chick Pea Stroganoff with Rice DP | 190p |
| Cajun Style Cabbage | 70p |
| Spiral Fries | 75p |
| Pineapple Crunch DPW | 90p |
| FRIDAY | |
| Fresh Soup of the Day | 80p |
| 1 BBQ Pork Loin Steak CO - Eng | 235p |
| 2 Beef Madras & Rice CO - Eng | 235p |
| 3 Gnocchi with Leeks, Mushroom & Blue Cheese WDPE | 190p |
| New Potatoes | 75p |
| Sweetcorn | 70p |
| Blackcurrant Cheesecake WDPE | 90p |
| SATURDAY | |
| LYON COURT BBQ | |
| SUNDAY | |
| Fresh Soup of the Day | 80p |
| 1 Roast Loin of Pork, Apple Sauce CO - Eng | 260p |
| 2 Grilled Salmon, Parmesan Crust | 260p |
| 3 Vegetable Spring Roll, Sweet Chilli Sauce W | 190p |
| Roast Potatoes | 75p |
| Cauliflower Mornay | 70p |
| Apple Crumble & Custard | 90p |
| JUNIOR MEMBERS FOR THE PERIOD: |
| 14 - 20 May 2012 |
| FORMAL HALL |
| MONDAY |
| NO MEAL |
| TUESDAY |
| Fresh Soup of the Day |
| Medallions of Pork with Grain Mustard Sauce |
| Fondant Potatoes |
| Savoy Cabbage |
| Opera Gateaux |
| WEDNESDAY |
| Fresh Soup of the Day |
| Braised Shank of Lamb, Red Wine Sauce |
| Veg: Sicilian Aubergine Parmigiana |
| Ratatouille |
| Creamed Potato |
| Chocolate Torte |
| THURSDAY |
| Prawn & Avocado Cocktail |
| Grilled Rump Steak, Onion Rings & Chasseur Sauce |
| Veg: Baked Gnocchi with Leeks & Mushrooms, Blue |
| Cheese Crust |
| Roasted New Potatoes |
| Broccoli |
| Baked Vanilla Cheesecake |
| FRIDAY |
| COLLEGE GUEST NIGHT |
| SATURDAY |
| NO MEAL |
| SUNDAY |
| Fresh Soup of the Day |
| Roasted Breast of Chicken with Apricots & Bacon |
| Veg: Mushroom & Pearl Barley Pie |
| Chateau Potatoes |
| Roasted Root Vegetables |
| Raspberry & Chocolate Roulade |